{"id":3124,"date":"2021-03-01T17:04:48","date_gmt":"2021-03-01T17:04:48","guid":{"rendered":"http:\/\/backtoroots-b2r.com\/?p=3124"},"modified":"2021-03-01T17:04:51","modified_gmt":"2021-03-01T17:04:51","slug":"beker-phyto-protocole-covid-19-interview-esseha-part-2","status":"publish","type":"post","link":"https:\/\/b2r.bekerlaboratoires.com\/fr\/beker-phyto-protocole-covid-19-interview-esseha-part-2\/","title":{"rendered":"Beker Phyto Protocole COVID 19 | Interview ESSEHA Part 2"},"content":{"rendered":"\n<p>Mr. Riad Bendali, Responsable compl\u00e9ments alimentaires au sein des Laboratoires Beker, confie au micro de Esseha les d\u00e9tails du nouveau produit B2R Respicure. Une innovation, celle d&rsquo;un laboratoire alg\u00e9rien qui a mis sur le march\u00e9 un produit pouvant aider les patients souffrants de pathologies respiratoires gr\u00e2ce \u00e0 l&rsquo;association de deux extraits naturels et le d\u00e9veloppement d&rsquo;une forme \u00e0 inhaler qui permet une efficacit\u00e9 optimale du produit. <\/p>\n\n\n\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"BEKER PHYTO PROTOCOLE COVID 19 | Interview Essaha partie 2\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/w5nSBJ6wL7Y?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Mr. Riad Bendali, Responsable compl\u00e9ments alimentaires au sein des Laboratoires Beker, confie au micro de Esseha les d\u00e9tails du nouveau produit B2R Respicure. Une innovation, celle d&rsquo;un laboratoire alg\u00e9rien qui a mis sur le march\u00e9 un produit pouvant aider les patients souffrants de pathologies respiratoires gr\u00e2ce \u00e0 l&rsquo;association de deux extraits naturels et le d\u00e9veloppement [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":3126,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/posts\/3124"}],"collection":[{"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/comments?post=3124"}],"version-history":[{"count":1,"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/posts\/3124\/revisions"}],"predecessor-version":[{"id":3127,"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/posts\/3124\/revisions\/3127"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/media\/3126"}],"wp:attachment":[{"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/media?parent=3124"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/categories?post=3124"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/b2r.bekerlaboratoires.com\/fr\/wp-json\/wp\/v2\/tags?post=3124"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}